Allison, J. B. (James Boyd) [1901 - 1964] ; & Fitzpatrick, William H.
Dietary Proteins in Health and Disease
Springfield [IL], Charles C. Thomas Publisher, [1960]. orig.cloth. 23x15cm, viii,86 pp, In a rubbed and torn dustwrapper.. Textual graphs & tables.. Minor rubbing. Light spine slope. VG. dustwrapper.
¶ Contents: Basic Concepts; Digestion; Nitrogen Balance; Proteins & Growth; Protein & Maintenance; Calories & Proteins; Nutritive Value & Problems in Supplementation; Plasma & Liver Proteins.

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Keywords: Dietary Proteins, Nutrition Disorders, Human Biology, Biochemistry, Protein, Nutritional, Malnutrition, Physiology, Chemistry